We’ve been frequenting Kulinarya Kitchen in Rockwell a few times already this past year due to the affordable meals and also due to the discount price that they automatically append to our bill whenever we dine there. (Thanks Miss Ness!). Also their staff are very cordial and amicable they are very attentive to our needs never leaving us waiting for long.
They make sure their customers are well attended to and even go overtime despite the time being past their closing time just to cater to their customers dining there. Anyways, moving along most of my favorites in this dining place had always been their well done Roast Beef since whenever I bite into that piece of meat, it is so soft and well cooked it kind of melts in my mouth which I definitely love! 😀 The mushroom sauce which comes with the plate also compliments the well cooked beef perfectly.
Also their Beef Stroganoff which comes with some mashed potatoes and mixed vegetables are something worth trying out. Since I’m trying to “eat healthier” considering all the food trips that I embarked on whether sponsored or not have already taken a toll on my body weight and I want to incorporate being healthy into my system by choosing to add more greens and fruits to my regular food staples! 😀 Yey! 🙂
So moving on, I had their signature Crab and Mango Salad which was highly recommended by their staff. This appetizer was composed of Mixed greens, crab sticks, fresh mangoes with mayo, cilantro oil and soy – balsamic Serving. This came in priced at 235 bucks and was the perfect appetizer for me since the greens were very fresh just like fresh from the picking, the mayo very well complemented the crab sticks and the mango offered the sweet taste to balance the mayo flavor of this plate.
Their bread which came in a wooden basket was dipped into some pepper, garlic and some olive oil along with balsalmic vinegar. We then took the bread which was garnished with butter on the top and started taking turns dipping it into this awesome food dip. Cool mix! 😀 This is one of P’s favorite staples in this place.
Mashed potatoes also came along with my roast beef dish since I try to find alternatives for rice whenever I dine out.
My Roast Beef with some cooked garlic and mushrooms came in with a generous sauce which added much flavor to the well done beef.
This was definitely a good way to cap off the night.
Also in this post is one of my go to dessert places whenever I want to satiate my inner sweet tooth. What else? It’s none less than the Magnum Cafe in SM Aura. Since it’s near my workplace it’s quite convenient for me to go there and grab myself some sweet treats from Magnum which only came in at 100 bucks if you plan or intend to take this out. But for those who want to dine in this place, well that’s another story to tell. I treated P to this dessert since this is one of my ultimate faves! 😀
They made us choose three toppings to garnish our vanilla/ chocolate based ice cream. I choose the yogurt bits, pistachio nuts and some cheese shreddings which turned out to be Quezo De Bola. This was toppled with their signature Magnum milk chocolate letter M and also carefully sprinkled with a swirly line of chocolate whether white chocolate or milk chocolate. (Too much sweets for one night! Right?:D )
This definitely catered to my sweet tooth! 😀 Until next time! 😀