A Sweet Afternoon with Pastry Master Chef Jess Chiam Ko Seen :)

For someone who loves to eat out as much as I do I always have a soft spot for trying out various dishes whether it be home cooked, slowly boiled, grilled or sauteed dishes that I really look forward to tasting every once in a while. I know what a good dish tastes like because it makes me happy and giddy like a kid once again I cannot help but smile whenever I taste something new, delectable and very appealing to my taste buds.

This also applies to sweets, pastries and chocolates alike. I guess it’s one of the things that I love the most discovering new finds, cheap thrills and affordable meals which is definitely worth my every cent.

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Credits goes to Jay from http://www.chefjayskitchen.com for some of the photos here in my blogpost since I wasn’t able to snap up a lot of photos during the course of the event.

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World-renowned Pastry Chefs Open Pastry and Bakery Academy in the Philippines

Do you love cooking? baking? or Perhaps you love to try out new things and something different to add to your already long list of talents and new skills? Maybe you like art or maybe you’re just like me a person who loves to eat 🙂 . Who doesn’t right? Especially with such sumptuous, mouth watering delicacies presented in such an endearing and sophisticated way 🙂 Well, fret not because the newest talk of the town is here to stay from the shores of India and Malaysia this new top pastry school arrives in our shores and will teach us how to make your cakes and oh so yummy treats not only delicious to taste and relish but also will teach you the art of turning it into a masterpiece. 

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Master Chefs Niklesh Sharma and Chef Jean-Francois Arnaud
Master Chefs Niklesh Sharma and Chef Jean-Francois Arnaud

Continue reading “World-renowned Pastry Chefs Open Pastry and Bakery Academy in the Philippines”